Profile: Enjoy it. You love it. It's what gives your chili con carne its kick and your ribs their smoky flavor. Many southwestern dishes' soul.
Details:
Known for its original blend of ground chile, cumin, oregano, and other ingredients What else do you need to know? You already adore it.
Avo-mash using a fork. A teaspoon of our chili powder and lime juice That's a bit of southwestern nirvana.
| Ingredients: | Ground chilis, paprika, salt, spices, and garlic. |
| Basic Prep: | No preparation necessary, ready to use as is. |
| Shelf Life: | 3 Years. |
| Ways To Use: | Chili Powder is a traditional ingredient in Mexican and Southwestern cuisines and pairs well with chili, tacos, enchiladas, or any meat. |
| Product Style: | Whole |
| Cuisine: | India, American, Asian, Mexican, Southwestern American |
| Country of Origin: | Kashmir (India.) |
| Handling / Storage: | Store in a cool, dry place. |
| Allergen Information: | None Specified. |
| Dietary Preferences: | All Natural, Gluten-Free, Kosher Parve, Non-GMO. |
