Profile: Alfalfa is a hearty mild, leafy green with a neutral flavor that makes a perfect lettuce substitute, and is also great in juice. Alfalfa is a fast growing plant, and if you were to examine it after only a week’s time, you would already notice the green leaves starting. Even at this early stage, Alfalfa provides the full flavor of the fully grown adult vegetable. In the case of alfalfa, the adult plant’s leaves are just a little bit too chewy to be considered delectable by people, but its baby leaves, the sprouts, are perfectly scrumptious.
Details: Alfalfa Sprouting Seeds provide a fresh, natural way to supplement one’s diet, and are an easy and convenient way to get the nutrients one’s body needs. Any of our flavorful Sprouting Seeds can be used in a variety of recipes, including stir-fry, salads, sandwiches and soups.
Alfalfa seeds sprout in 5-7 days after soaking for 4-6 hours. They must be rinsed every 8-12 hours. After rinsing, refrigerate sprouts.
NOTICE: DO NOT USE THIS PRODUCT IF PREGNANT OR NURSING.
**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.
|Shelf Life:||2 Years.|
|Handling / Storage:||Store in a airtight Food Storage Containers, cool, dry place.|
|Allergen Information:||None Specified.|