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Duals Natural
Apple Pectin
category:teas-spices
Regular price
$5.75 USD
Regular price
Sale price
$5.75 USD
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per
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Vegetables and fruits contain pectin, a polysaccharide starch. Pectin accounts for up to 20% of the apple's flesh. Apple pectin powder, a vegan substitute for powdered gelatin, is used to thicken jams, jellies, and marmalades, as well as to create a transparent sugary glaze for tarts and pastries.
Apple pectin is a soluble fiber that has a number of health benefits. It may help with cholesterol, blood pressure, gut health, and bowel stability.
NOTICE: DO NOT USE THIS PRODUCT IF PREGNANT OR NURSING.
**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.
| Ingredients: | Apple |
| Origin: | China |
| Shelf Life: | 2 Years |
| Ways To Use: | * In the cosmetics sector, apple pectin powder is used as a stabilizer and thickening in creams, lotions, ointments, shampoos, and conditioners. * To thicken jams, jellies, marmalades, and gummy sweets, use this ingredient. * To thicken jams, jellies, marmalades, and gummy sweets, use this ingredient. * Pectin is utilized as a demulcent in cough and throat lozenges in the pharmaceutical business. It's also utilized in medical adhesives and time-released colon-targeted drugs (like mesalazine). * Although apple pectin powder is GRAS (generally recognized as safe), there are a few documented interactions with it. Unless administered 2-3 hours apart, pectin decreases the absorption of tetracycline antibiotics, digoxin (Lanoxin), and lovastatin (Mevacor). |
| Product Style: | Powder |
| Handling / Storage: | Store in a airtight Food Storage Containers, cool, dry place. |
| Allergen Information: | None Specified. |
