🍑 Food-Grade Mango Butter Refined & Deodorized Quality Tested
Refined Deodorized Mango Butter | Food-Grade, Silky Base for Lotions & Confections
Food-grade, refined mango butter chunks with a neutral scent and creamy melt—ideal for confections, vegan treats, lotions, balms, and smooth, fast-absorbing bodycare.
Confections Ready
Skin-Friendly
Easy to Measure
Single Ingredient
Ingredients
100% Mango Butter (Refined & Deodorized, Food Grade)
- Single-ingredient purity; no additives or fillers
- Neutral scent for flavor or fragrance customization
- Chunked pieces for easy weighing and melting
- Refined for smooth texture and light color
- Batch-tested for quality
Origin & Source
- Pressed from mango seed kernels
- Refined and deodorized for neutral aroma
- Ethically sourced supply chain
- Consistent, creamy melt
- Quality verified by Duals Natural
Why Choose Our Mango Butter
- Neutral & versatile: Refined and deodorized so it won’t overpower flavors or scents
- Creamy texture: Melts smoothly for ganache, fillings, and silky lotions
- Easy to measure: Chunked pieces portion cleanly for precise batches
- Skin-friendly base: Fast-absorbing emollient for balms, butters, and creams
- Single ingredient: Pure mango butter, free of additives and fillers
FormChunks / Pieces
ColorOff-White to Pale Cream
GradeFood Grade
AromaNeutral (Refined & Deodorized)
Melting Point~86-98°F (30-37°C)
How to Use
- For confections: Melt gently and blend into fillings, ganache, and vegan treats
- For bodycare: Add to the oil phase for lotions, creams, and butters
- For balms: Combine with waxes and oils for smooth, fast-absorbing balms
- For soapmaking: Use as a conditioning fat for creamy lather
Pro Tip: Melt slowly over a double boiler. For lotions, combine with the oil phase; for confections, temper as needed for a glossy finish.
Simple 3-Step Process
1
Measure
Portion chunks by weight for consistent batches
2
Melt
Use gentle heat/double boiler to preserve texture
3
Create
Blend into confections, lotions, balms, or soaps
Frequently Asked Questions
Is this mango butter deodorized?
Yes. It is refined and deodorized for a neutral scent, making it easy to flavor or fragrance without interference.
Is it food grade?
Yes. It is food-grade mango butter suitable for confections and culinary applications, with no additives or fillers.
How should I melt mango butter?
Melt slowly over a double boiler to avoid overheating. For chocolate or fillings, temper as needed; for lotions, blend into the oil phase.
