Profile: Old Bay is a mix of 18 herbs and spices that can be used on fish, chicken, vegetables, and soup. Spices include celery seed, paprika, mustard, salt, red pepper, and black pepper.
Old Bay is a popular fish flavoring. What goes into it is less known. Celery seed and paprika are its main flavors. But there are also sweet spices like cinnamon, cloves, nutmeg, cardamom, and mace. Black pepper and mustard seed give the combination a bite, while bay leaf adds serenity. Its flavor is perfectly balanced, allowing for endless cooking choices. That is, if you ever get past a lobster roll with thin mayo, sliced celery, and Old Bay on a toasted bread. I wouldn't blame you: this spice blend's worth is proven in only one dish.
|Ingredients:||Celery salt, paprika, black pepper, cayenne pepper, mustard, nutmeg, cinnamon, cardamom, allspice cloves, ginger.|
|Shelf Life:||2 Years.|
|Basic Prep:||Ready to use as is, no preparation is necessary.|
|Country of Origin:||United States.|
|Handling / Storage:||Store in a cool, dry place.|
|Allergen Information:||None Specified.|
|Dietary Preferences:||All Natural, Gluten-Free, Kosher Parve, Non-GMO.|