Profile: This bulk dried shiitake mushroom may just be the thing your soups and stews have been looking for.
Lentinula edodes / Sawtooth oak mushroom / Black forest mushroom / Black mushroom / Golden oak mushroom / Oakwood mushroom
Details: Meaty, umami-rich, and brash. This incredibly fragrant mushroom has been dried and processed into a powder that we use in miso soups, yakitori, and even handmade okonomiyaki.
NOTICE: DO NOT USE THIS PRODUCT IF PREGNANT OR NURSING.
**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.
|Ingredients:||Ground shiitake mushrooms.|
|Shelf Life:||1.5 Years.|
|Ways To Use:||Perfect for Asian stews, stuffing, casseroles, and rice dishes. Shiitake Powder is fantastic in stir-fry and soups.|
|Basic Prep:||1 oz. of dry mushrooms yields 3-4 oz. Rinse the product with cold water to remove debris. Put the necessary amount of mushrooms in a basin, cover with boiling water, and let soak for 15-20 minutes.|
|Cuisine:||Asian, Chinese, European, French|
|Country of Origin:||China|
|Handling / Storage:||Store in a airtight Food Storage Containers, cool, dry place.|
|Allergen Information:||None Specified.|
|Preferences in terms of food:||All Natural, Gluten-Free, Non-GMO|