Description
Profile: This bulk dried shiitake mushroom may just be the thing your soups and stews have been looking for.
Lentinula edodes / Sawtooth oak mushroom / Black forest mushroom / Black mushroom / Golden oak mushroom / Oakwood mushroom
Details: Meaty, umami-rich, and brash. This incredibly fragrant mushroom has been dried and processed into a powder that we use in miso soups, yakitori, and even handmade okonomiyaki.
NOTICE: DO NOT USE THIS PRODUCT IF PREGNANT OR NURSING.
**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.
| Ingredients: | Ground shiitake mushrooms. |
| Shelf Life: | 1.5 Years. |
| Ways To Use: | Perfect for Asian stews, stuffing, casseroles, and rice dishes. Shiitake Powder is fantastic in stir-fry and soups. |
| Basic Prep: | 1 oz. of dry mushrooms yields 3-4 oz. Rinse the product with cold water to remove debris. Put the necessary amount of mushrooms in a basin, cover with boiling water, and let soak for 15-20 minutes. |
| Cuisine: | Asian, Chinese, European, French |
| Product Style: | Whole |
| Country of Origin: | China |
| Handling / Storage: | Store in a airtight Food Storage Containers, cool, dry place. |
| Allergen Information: | None Specified. |
| Preferences in terms of food: | All Natural, Gluten-Free, Non-GMO |
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