Profile: Most people think of smoke coming out of their ears when they hear the word "curry." Curries, like any other hot spice, are usually about taste first and heat second, but that's not always the case. Our Curry Powder isn't any different. It has a lot of traditional spices that make a big difference in any sauce. Ginger and mustard give this golden spice a little zing and a little bite that everyone can enjoy.
It is sweet.
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Curry powder has a unique taste because it has spices that are both savory and sweet together. This dish is full of savory spices, like cumin, turmeric and bay leaf. Sweet spices, like cinnamon and clove, give it a little bit of sweetness and spice. People use different types and amounts of pepper to make their food spicy.
|Ingredients:||Natural coriander seed powder, Natural turmeric root powder, Natural fenugreek seed powder, natural ginger root powder, natural cumin seed powder, yellow mustard seed ground, natural black pepper powder, natural cardamom powder, natural anise seed powder, natural cayenne powder, natural clove powder, and natural allspice powder.|
|Basic Prep:||Ready to use as is, no preparation is necessary.|
|Shelf Life:||2 Years.|
|Ways To Use:||The longer this spice is cooked, the better the taste gets. It's great with tangy yogurts, chicken, winter squash, or lamb. This powder can also be used to make meat rubs, dips for chips, or sprinkled on popcorn.|
|Cuisine:||Indian, Indonesian, Mexican, Moroccan, Portuguese, Spanish, Tex-Mex, Thai, United States, Vietnamese|
|Country of Origin:||India.|
|Handling / Storage:||Store in a cool, dry place.|
|Allergen Information:||None Specified.|
|Dietary Preferences:||All Natural, Gluten-Free, Kosher Parve, Non-GMO.|