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Profile: Also known as za atar. Zaatar is a popular Middle Eastern spice blend. Spiced sumac with sesame seeds and salt is Zaatar.

A muddy wild child with a big imagination. Sumac powder is known as the fourth spice.


Zaatar spice is a popular Middle Eastern flavor and herbal shrub. We're obviously here to discuss seasoning. Spice combination with sumac and roasted sesame seeds. Salt is commonly added, but the rest is up to the maker. Others include toasted flour. Our combination includes oregano and thyme for a herbal salty-sour mix with a sesame earthiness.

Zaatar spice mix is a popular condiment. Dip bread in olive oil, then in Zaatar for a quick and spicy appetizer. To make tangy butter, ricotta, or sour cream spreads. When preparing French fries or potato chips, sprinkle with Zaatar for a fragrant snack.

Sumac spice is the berries of a Middle Eastern and Mediterranean plant. It is widely utilized in Turkish, Iranian, and Moroccan cuisine, as well as in landscaping in Sicily.

Sumac seasoning smells like wild raspberries, lemons, and Indian summers. Surprisingly, sumac's main flavor is sour, not lemon-like. Herein lies sumacs principal utility as a flavor balancer.

We recommend it as a fourth spice in marinades and rubs. Keep a salt cellar for saltiness, a pepper grinder for pungency, chili flakes for heat, and sumac for sourness. Your visitors will be interested by your cosmopolitan table and delighted by their new culinary skills.

Ingredients: Ground sumac, spices, sesame seed, salt, canola oil, Contains Sesame, Sumac.
Shelf Life: 3 Years.
Basic Prep: Ready to use as is, no preparation is necessary.
Ways To Use: Marinades, rubs for meats, grilled, roasted, or stewed potatoes, vegetables, fish, poultry, or lamb Mix za atar seasoning with mayo, cream cheese, or olive oil to make a sandwich spread. For added flavor, add to a marinade, salad dressing, yogurt, or hummus.
Product Style: Powder.
Cuisine: Middle Eastern, Moroccan, Turkish, Iranian, Middle Eastern, North African.
Country of Origin: United States.
Taste & Aroma: Bitter or Astringent, Sweet.
Handling / Storage: Store in a cool, dry place.
Allergen Information: None Specified.
Dietary Preferences: All Natural, Gluten-Free, Kosher Parve, Non-GMO.
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