Profile: Also known as Zaatar. Zaatar is a popular Middle Eastern spice blend. Spiced sumac with sesame seeds and salt is Zaatar. Details: Zaatar s...

Profile: Your favorite meal from the Indian lunch buffet can now be recreated at home. Details: The word “tandoori” comes from India and means “tan...

Profile: Cayenne pepper is also known as bird pepper, cow-horn pepper, Guinea spice, red pepper, and – if you've ever gotten it in your eye or nose...

HARISSA SPICE HB

Profile: We don't typically consider curry's place in haute cuisine. This gentler Western curry blend is ideal for roasted birds, mussels, and root...

Profile: Enhances appetiteAids digestionEasy to add to dals, soups, and vegetablesAll doshas balanced Details: Ayurvedic staple meal kitchari Ayurv...

Profile: Nuts, sesame seeds, coriander, and cumin are among the basic constituents in dukkah. Most recipes call for whole coriander and cumin, but ...

SHAWARMA SEASONING

Profile: 7-spice powder Suddenly hot. sour Crazy. Salty. Often used to season ramen or homemade crackers. Details: Shichimi togarashi means "seven ...

Profile: Batches of sour candy? Do you eat lemons straight? If so, tamarind powder may be of interest to you. Details: Tamarinds grow in wood-vanee...

Profile: A strange crimson powder that goes on both meat and vegetables, hot or cold. Many Asian dishes require Thai chili powder. Details: A chili...

Profile: Is there a more nostalgic spice? Summer grilling isn't complete without lemon pepper powder-crusted chicken thighs seared over charcoal. D...

Profile: Smoked Paprika is prepared by smoking and drying peppers over oak fires. The smoking procedure gives the paprika a smokey, earthy flavor. ...

Profile: A cosmopolitan chef who enjoys Tunisian goat stew with homemade Italian limoncello. Details: This may be one of our favorite blends. It te...

Profile: A ninety-year-old dance teacher, her skin scented like leather from years of sun and movement practice. Details: Berbere spice, also known...

Profile: Also known as za atar. Zaatar is a popular Middle Eastern spice blend. Spiced sumac with sesame seeds and salt is Zaatar. A muddy wild chi...

Profile: In both meat and veggie pilaf recipes, use our biryani masala combination. When making traditional Indian rice meals at home, this is a te...

Profile: Baharat is the spice meatloaf. Every region (and every family within it) has its own measurements. Other countries utilize paprika, sumac,...

Profile: Celery seed is that meek, timid person at the party who, when questioned, spews out every opinion, swear word, and colorful narrative know...

Profile: Make your own falafel in the comfort of your own home. Falafel is a delicious appetizer that can be served hot or cold. It's also a great ...

LEMON PEPPER HB

Profile: Milder smoke with pecan and dry wood notes. For some, hickory is the essence of great barbeque and grilling. Details: The essence of hicko...

Profile: This spice isn't well-known, but it's delicious in a variety of recipes and adds a lovely unusual flavor. Details: Bahārāt. Bahrt is an Ar...