Smoked Paprika is a spice created by crushing dried sweet red bell peppers that have been organically smoked to give them a particular flavor. Add it to any cuisine that calls for the flavor of peppers, such as chicken, fish, pork, potatoes, rice, soups, and stews, for added color and flavor. Try sprinkling it on spicy nuts as well.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||32|
Store at room temperature for up to 1 year.
Country of origin: Spain