Description
Profile: If ever there was a pepper for hipsters, this is it. Waxing his mustache and donning an all-sleeve tattoo. By way of Indonesia and India, it now resides in Seattle's Capitol Hill neighborhood.
Details:
With undertones of pine and slightly stale chili pepper, the fragrance is musky. The flavor is somewhat evocative of black pepper at first, but then it turns bitter and numbing. Long pepper can be a little startling, therefore it's highly advised that you introduce it gradually.
Long pepper is a novel technique to spruce up homemade pickles and preserves, speaking about canning. When making more urgent dishes, add entire fish to stews and curries and fish it out before serving; this will give the food a peppery bite reminiscent of a forest.
NOTICE: DO NOT USE THIS PRODUCT IF PREGNANT OR NURSING.
**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.
Ingredients: | Long Pepper |
Origin: | India |
Shelf Life: | 2 Years. |
Product Style: | Powder |
Handling / Storage: | Store in a airtight Food Storage Containers, cool, dry place. |
Allergen Information: | None Specified. |
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