Description
Profile: Low-growing, evergreen Arctostaphylos uva ursi is found in hilly areas all over the northern hemisphere. The Ericaceae family includes the urn-shaped blooms and thick leaves of Uva ursi.
Details:
Bears are reported to occasionally munch on the berries, which when in fruit look like a bunch of grapes. The names Arctostaphylos and uva ursi both mean "grape of the bear." The astringent and tanning uva ursi leaf, which is also known as bearberry, can be tinctured, used topically, or made into a tea.
historically consumed as a tea or tincture. a plant that is frequently paired with buchu, cleavers, dandelion leaf, parsley fruit, or juniper berries. can also be consumed as a capsule.
NOTICE: DO NOT USE THIS PRODUCT IF PREGNANT OR NURSING.
**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.
Ingredients: | Uva Ursi |
Origin: | Bulgaria |
Shelf Life: | 2 Years. |
Handling / Storage: | Store in a airtight Food Storage Containers, cool, dry place. |
Allergen Information: | None Specified. |
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