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  • CHAPATI ATTA WHEAT FLOUR & WHEAT BRAN DURUM
    from $2.50

    CHAPATI ATTA WHEAT FLOUR & WHEAT BRAN DURUM

  • WHOLE WHEAT ATTA FLOUR STONE GRIND
    from $4.95

    WHOLE WHEAT ATTA FLOUR STONE GRIND

  • from $2.45

    Durum wheat is ground to its finest consistency to produce semolina flour. Semolina is a great source of protein and is used to make homemade bread...

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  • Sold out
    $3.95

    Profile: Gram flour, sometimes referred to as besan or garbanzo flour, is created by grinding chickpeas. This flavorful gluten-free flour is a favo...

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  • SPELT FLOUR ORG
    $4.95

    Profile: Stone-ground spelt is used to make our wheat-like spelt flour. Spelt flour makes great breads, cakes, pastries, pasta, and pancakes.Detail...

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  • $5.95

    Profile: Finely ground quinoa is used to create quinoa flour. That indicates that it has all the same health advantages as quinoa, a superfood. Thi...

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  • $3.65

    Profile: Wheat Flour is stone-ground from hard red U.S. dark northern spring wheat and contains the bran and germ. This is good whole wheat bread f...

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  • $3.50

    Profile: Sweet Sticky Rice Flour is also known as sweet rice flour or sweet rice powder, this flour is derived from short-grain rice that becomes m...

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  • $3.75

    Profile: Split green gram is dried and crushed to make moong flour. After being cleaned and roasted, the green lentils are processed into flour. Ma...

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  • Brown rice flour
    $3.75

    Profile: The best brown rice flour is made from medium-grain brown rice. Stone milling is used to create our rice flour. This flour contains rice b...

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  • Besan flour roasted
    $3.95

    Profile: Gram flour, sometimes referred to as besan or garbanzo flour, is created by grinding chickpeas. This flavorful gluten-free flour is a favo...

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  • Barley flour
    $3.95

    Profile: Our versatile Barley Flour, made from finely ground whole barley grains, gives baked goods like pancakes, breads, cookies, muffins, and sc...

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  • $4.75

    VITAL WHEAT GLUTEN FLOUR

  • Moong dal flour
    $3.95

    Profile & Details: Urad Dal Flour: What Is It? Whole dried and ground urad dal is used to make urad dal flour. After the testa, or seed-coat, h...

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  • TEFF FLOUR
    $3.99

    Profile: Teff flour gives moistness and nourishment to baked foods with a subtly nutty flavor. Stone-ground from fresh, whole grain teff, teff flou...

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  • MILLET FLOUR
    $2.25

    Profile: Millet Flour, Indian Bajra Aata, Pearl Millet Flour, Bulrush Millet Flour, Gluten-Free Flour, Cattail Flour, Healthy FlourDetails: Bajra i...

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  • $2.75

    INSTANT CORN MASA FLOUR MASECA

  • CORN MEAL
    $4.95

    Profile: In order to make cornbread, tortillas, or any other baked items, use our coarse yellow cornmeal. Any kitchen should have this yellow cornm...

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  • from $3.95

    Profile: Fresh whole grain corn is used to make our gluten-free corn flour. Since gluten-free corn flour is crushed more finely than cornmeal, it p...

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  • $3.95

    Profile: Make your own pancakes, crepes, bread, pasta, and other baked goods with the robust and dense buckwheat flour. A broadleaf shrub resemblin...

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  • $5.95

    Profile: Make your own pancakes, crepes, bread, pasta, and other baked goods with the robust and dense buckwheat flour. A broadleaf shrub resemblin...

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  • BREAD CRUMBS PLAIN
    $3.75

    Our gluten-free homemade bread mix can be made by hand or in your bread machine for moist, flavorful bread. Buy premium bread crumbs today. Fast sh...

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  • $2.50

    Profile: Our versatile Barley Flour, made from finely ground whole barley grains, gives baked goods like pancakes, breads, cookies, muffins, and sc...

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  • BAKERS FLOUR BLEACHED BROMATED ENRICH
    from $1.75

    BAKERS FLOUR BLEACHED BROMATED ENRICH