ALMOND BLANCHED DICED
The Almonds blanched diced is so soft that you pinch the skin right through the rollers of rubber. This is required so that the desired sizes can then be sliced into a pure white almond. Blanched diced almonds are a natural choice for toppings, including many cakes and a paddle for bakery.
Almonds belonging to family Rosaceae are scientifically referred to as Prunus dulcis or Prunus amygdalis. In India, these aromatic nuts are called "Badam," locally in Hindi or in many other Tamil, Malayalam, Telugu , Marathi, and Kannada regional languages.