Profile: The school bully – You despise her yet wish you were buddies.
Details:
Its origins are in the Amazon, but it has moved to the Americas and Caribbean. It has endeared itself to individuals who believe themselves Scoville students in every location.
But the habanero isn't just loved for its heat. Not many other chili peppers have such a strong lemony flavor. Dried, orange and tangerine scents rise. But so does the heat. We like pure habanero powder in rubs and jams.
| Ingredients: | Dried habanero chiles. |
| Shelf Life: | 2 Years. |
| Basic Prep: | Ready to use as is, no preparation is necessary. This product should be used sparingly. |
| Ways To Use: |
Use this Habanero Chile Powder to make chili, sauces, salsa, and other Mexican delicacies. Use this powder from one of the hottest chillies sparingly in dishes. |
| Product Style: | Powder. |
| Cuisine: | Cajun, Caribbean, Mexican, Southwestern American, Tex-Mex, Thai. |
| Country of Origin: | Peru. |
| Scoville Heat Scale: | 100,000–350,000 |
| Handling / Storage: | Store in a cool, dry place. |
| Allergen Information: | None Specified. |
| Dietary Preferences: | All Natural, Gluten-Free, Kosher Parve, Non-GMO. |
