ALMOND FLOUR (RAW)
The Almond Flour is made using raw insecticide-free Californian cultivated Almonds. It has a fresh, absolute taste and aroma. The almonds are raw and still have their shell on where they're activated, dehydrated and then crushed. As the nuts have been enabled, the quality of this flour is a little drier and cleaner than traditional ground almond flour.
Almond flour raw is a preservative-free, non-GMO and has nothing artificial added, low-carbon, gluten-free alternative to regular meat meal. Our almond flour is made of pure natural almonds, which you have expected have no pesticides or chemicals. Biological almond powder can be used as a breads, pancakes, muffins, cookies, cakes etc. This is also Uses savoury and sweet dishes, covering meat , poultry, seafood and vegetables.