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SKU D3545


Profile: A sweet herb that reminds you of gum you snuck from your high school sweetheart's mouth.


Refreshing, sweet, soothing, and intoxicating. The most delightful mint is spearmint. It's a classic flavor in tisanes, used in blends or alone

Nothing beats making a cool summer ganache with spearmint infusing milk. Spearmint is commonly used in fruit salads, cocktail simple syrups, and Middle Eastern meatballs and stews.

Ingredients: Spearmint.
Cuisine: American, Arabic, Mexican, Middle Eastern, Moroccan, Southeast Asia, Spanish, Sri Lankan, Vietnamese European, French, German, Greek, Indian, Malaysian.
Shelf Life: 2 Years
Basic Prep: No preparation required, ready to use. Substitute 1 tsp. Lemongrass Powder for 1 stalk fresh lemon grass in recipes.
Ways To Use: Mint jelly and crushed spearmint are common uses. Candied carrots, oven-roasted potatoes, grain salads, and poultry or vegetable stuffing are all fantastic uses.
Product Style: Crushed
Taste & Aroma: Sweet
Country of Origin: Egypt
Handling / Storage: Store in a cool, dry place.
Dietary Preferences: All Natural, Gluten-Free, Kosher Parve, Non-GMO
Allergen Information: None Specified
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